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Tomato Pizza Sauce

Ingredients:

  • 1 x 400g tin of crushed tomatoes.
  • 1 small onion, finely chopped.
  • 2 garlic cloves, crushed.
  • 1 tablespoon of tomato puree.
  • 3 basil leaves.
  • 1 bay leaf.
  • 2 teaspoons extra virgin olive oil.
  • Salt & pepper to taste.

 Method:

  • Add all ingredients to a pan & bring to the boil. Reduce the heat & simmer for 1.5 hours.

  • Remove from heat & allow to cool. Remove bay leaf.

  • Add to pizza base.

Also see basic pizza dough.

 

 

Sauces, dips and salsas

 

 


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